{"id":192,"date":"2014-11-14T18:34:53","date_gmt":"2014-11-14T18:34:53","guid":{"rendered":"http:\/\/blogg.folkuniversitetet.nu\/ioanvi\/?page_id=192"},"modified":"2014-11-14T18:34:53","modified_gmt":"2014-11-14T18:34:53","slug":"garides-saganaki-rakor-saganaki-rod-sas","status":"publish","type":"page","link":"https:\/\/blogg.folkuniversitetet.nu\/ioanvi\/grekisk-matlagning\/recept\/garides-saganaki-rakor-saganaki-rod-sas\/","title":{"rendered":"&#8221;Garides saganaki&#8221;&#8212;- R\u00e4kor saganaki (r\u00f6d s\u00e5s)"},"content":{"rendered":"<p><strong>INGREDIENSER<\/strong><\/p>\n<ul>\n<li>R\u00e4kor 500 gr<\/li>\n<li>Fetaost 200 gr<\/li>\n<li>Paprika 1 stycke<\/li>\n<li>Tomater 4 \u2013 5 st<\/li>\n<li>Olivolja<\/li>\n<li>Kryddor: Persilja, oregano<\/li>\n<li>Salt och peppar<\/li>\n<\/ul>\n<p><strong>TILLBEH\u00d6R<\/strong><\/p>\n<p>1 Stekpanna<\/p>\n<p><strong>F\u00d6RBEREDELSE<\/strong><\/p>\n<ul>\n<li>Hacka tomaterna v\u00e4l<\/li>\n<li>Hacka kryddorna<\/li>\n<\/ul>\n<p><strong>HUR G\u00d6R MAN<\/strong><\/p>\n<ul>\n<li>H\u00e4ll olivolja i stekpanna och l\u00e5t den v\u00e4rms upp<\/li>\n<li>L\u00e4gg tomaterna och paprikorna.<\/li>\n<li>L\u00e5t de koka i ca 6 min<\/li>\n<li>L\u00e4gg r\u00e4korna, oregano, salt och peppar. Koka i 3 min BARA!<\/li>\n<li>Ta fr\u00e5n spisen och str\u00f6 fetaosten p\u00e5.<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><strong>\u00a0<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENSER R\u00e4kor 500 gr Fetaost 200 gr Paprika 1 stycke Tomater 4 \u2013 5 st Olivolja Kryddor: Persilja, oregano Salt och peppar TILLBEH\u00d6R 1 Stekpanna F\u00d6RBEREDELSE Hacka tomaterna v\u00e4l Hacka kryddorna HUR G\u00d6R MAN H\u00e4ll olivolja i stekpanna och l\u00e5t &hellip; <a href=\"https:\/\/blogg.folkuniversitetet.nu\/ioanvi\/grekisk-matlagning\/recept\/garides-saganaki-rakor-saganaki-rod-sas\/\">Forts\u00e4tt l\u00e4sa <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":71,"featured_media":0,"parent":174,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":{"footnotes":""},"class_list":["post-192","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/blogg.folkuniversitetet.nu\/ioanvi\/wp-json\/wp\/v2\/pages\/192","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogg.folkuniversitetet.nu\/ioanvi\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/blogg.folkuniversitetet.nu\/ioanvi\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.folkuniversitetet.nu\/ioanvi\/wp-json\/wp\/v2\/users\/71"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.folkuniversitetet.nu\/ioanvi\/wp-json\/wp\/v2\/comments?post=192"}],"version-history":[{"count":1,"href":"https:\/\/blogg.folkuniversitetet.nu\/ioanvi\/wp-json\/wp\/v2\/pages\/192\/revisions"}],"predecessor-version":[{"id":193,"href":"https:\/\/blogg.folkuniversitetet.nu\/ioanvi\/wp-json\/wp\/v2\/pages\/192\/revisions\/193"}],"up":[{"embeddable":true,"href":"https:\/\/blogg.folkuniversitetet.nu\/ioanvi\/wp-json\/wp\/v2\/pages\/174"}],"wp:attachment":[{"href":"https:\/\/blogg.folkuniversitetet.nu\/ioanvi\/wp-json\/wp\/v2\/media?parent=192"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}